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Lemonade Stand Calculator

Cost out a lemonade stand — batch cost, cost per cup, profit per cup, break-even cups, and daily/weekly/monthly profit — from your ingredient costs, sale price, and cups sold per day.

Input

How many cups of lemonade one batch (one round of ingredients) makes.

Output

Batch Cost Breakdown
IngredientCost% of Batch
No data yet
Cost, Price & Break-Even
MetricValue
No data yet
Daily, Weekly & Monthly
PeriodRevenueCostProfit
No data yet
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Guides

What does this calculator do?

The Lemonade Stand Calculator turns your ingredient costs (lemons, sugar, cups, ice), your sale price per cup, and how many cups you sell into a full picture of the business: cost per cup, profit per cup, how many cups you need to sell just to break even, and your daily, weekly, and monthly profit. It's built for a kids' lemonade stand, a school fundraiser, or any small cash-only stand — but the math works for any batch-and-cup business.

How the numbers are worked out:

  1. Total batch cost: lemons + sugar + cups + ice.
  2. Cost per cup: totalBatchCost ÷ cupsPerBatch.
  3. Profit per cup: salePricePerCup − costPerCup; profit margin is that as a percentage of the sale price.
  4. Break-even cups: ceil(totalBatchCost ÷ salePricePerCup) — how many cups from one batch you need to sell to cover that batch's cost.
  5. Batches needed per day: ceil(cupsSoldPerDay ÷ cupsPerBatch).
  6. Daily profit: (cupsSoldPerDay × salePricePerCup) − (batchesNeeded × totalBatchCost); weekly is × 7, monthly is × 30.

Worked example: $5 lemons + $2 sugar + $3 cups + $1.50 ice = an $11.50 batch that makes 20 cups, so each cup costs $0.58. Selling at $1.50/cup gives $0.93 profit per cup (a 61.7% margin), and you break even after 8 cups. Selling 50 cups a day needs 3 batches and nets about $40.50/day.

How to use it

  1. Enter what one batch of lemonade costs you: lemons, sugar, cups, and ice.
  2. Enter how many cups per batch that makes.
  3. Enter your sale price per cup.
  4. Enter roughly how many cups you sell per day.

The tables and the profitable/not-profitable verdict update as you type. You can copy or download any table as CSV.

What if I sell more cups than one batch makes?

The calculator rounds up to the number of full batches needed (batches needed = ceil(cups sold ÷ cups per batch)), then costs all of them — so if you make 20-cup batches but sell 50 cups, it correctly costs 3 batches (60 cups' worth of ingredients), not 2.5.

Why is my margin different from real life?

This models pure ingredient cost against your sale price — it doesn't account for a table, sign, ice chest, or your own time, and it assumes every cup you make gets sold (no spoiled batches or leftover lemonade). Treat it as your ingredient-only profit ceiling.

Privacy

This calculator runs entirely in your browser. Your costs, price, and volume are never sent to a server, logged, or stored — the math happens locally on your device.

lemonade standprofitbreak-evensmall businesskids businessbatch costcalculator

Use it from code

From 3 credits per call

REST API

curl -X POST https://api.iotools.cloud/v1/tool/lemonade-stand-calculator \
  -H "Authorization: Bearer YOUR_API_KEY" \
  -H "Content-Type: application/json" \
  -d '{
    "costLemons": "5.00",
    "costSugar": "2.00",
    "costCups": "3.00",
    "costIce": "1.50",
    "cupsPerBatch": "20",
    "salePricePerCup": "1.50",
    "cupsSoldPerDay": "50",
    "currency": "USD"
  }'

Swap in your own key from your account. The tool's fields are the body — no wrapper.

Ask an AI agent

Use the IOTools `lemonade-stand-calculator` tool (Lemonade Stand Calculator) on this input:

YOUR_INPUT_HERE

Paste this at any agent connected to the IOTools MCP server, then add your input.

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